Mint Sumac Greek Yogurt Sauce

Ingredients

1/2 Cup Greek Yogurt (Plant-Based or Regular)

1/2 Freshly squeezed lemon juice 

1/2 tsp salt 

1/4 Cup Chopped Fresh Mint (or 1TBS Dried Mint)

1/2 tsp Sumac

Directions: 

1. In one bowl mix together all the ingredients until smooth.

2. Serve immediately or store in the fridge for 2 days!